A very lonely farmer at the end of eighteen hundred thought of a great "invention": the Calçot, culinary king.
One hundred year later still delighting young and old. Experts, novices and the uninitiated to make the calçots queue.
The Calçotada is complete with meats, desserts and good wine. It is a time to enjoy with family or friends.
January, last Sunday, a great festival with demonstrations, tastings and competitions. "Calçots" Everybody eats.